Tuesday, October 24, 2023

Tsatugi Afternoon

 [From October 24, 2008]



Call me greedy, but I’m getting to the point where I don’t want to talk about my favorite places in the mountains. Some things are best kept secret, lest throngs of visitors descend upon them. But at the risk of contributing to that traffic in some tiny way, I can’t resist talking about the Chattooga River.

I’ve not had a particularly successful season of fall photography. When the pictures turn out "blah" I can always resort to my standard, "The light just wasn’t quite right that day." That’s a lot easier than acknowledging my creative and technical deficiencies. So, on this rainy October afternoon, I decided to go for as close to a sure thing as I know: the Bullpen bridge across the Chattooga River. I arrived there under my favorite lighting conditions, a steady drizzle, and commenced to shooting. (Apologies to my poor mistreated Nikon.)

The Chattooga is gorgeous any time of year. The Chattooga has a spirit to it that I won’t even attempt to describe. And the recorded history of the Chattooga is endlessly fascinating.

Intending to pluck out some tidbit of Chattooga lore to accompany these photos, I turned to James Mooney and what I have touted (ad nauseum) as the most indispensable book ever written about the place we inhabit, his Myths of the Cherokee.

Once again, Mooney came through, with his reference to Tsatugi as the name commonly written Chattooga or Chatuga. Mooney offered possible Cherokee derivations:

From words signifying respectively "he drank by sips," from gatugia…or "he has crossed the stream and come out on upon the other side," from gatugi.


But according to Mooney, Tsatugi was a name of foreign origin, specifically from the Creeks who laid claim to at least a portion of the Chattooga River during the first half of the eighteenth century. More often than not, the Cherokees contested the claims of the Creeks in North Georgia and Western North Carolina:

The ordinary condition between the two tribes was one of hostility, with occasional intervals of good will.


Mooney listed several place names reflecting the former presence of Creeks, among them Coweeta, Tomatola, Coosa, and Chattooga. All this time I had never thought that Chattooga, or those other names, might be anything other than Cherokee.

So much for today’s toponymy lesson. While perusing this topic, I discovered another bit of Chattooga trivia. In June 2002, some Atlantans travelling the Chattooga made a remarkable discovery. An odd-shaped log protruding from the riverbank was, in fact, a 32-foot long dugout canoe constructed in the Cherokee style, but with metal tools. Carbon dating of the yellow pine canoe suggests it was crafted around 1760. The ancient canoe is on display at the Oconee Heritage Center in Walhalla, South Carolina. Now that I’ve learned about the old canoe, it’s gone straight to the top of my list of things to see in Walhalla.


Wednesday, October 18, 2023

The Ghosts of Straight Fork

[From October 19, 2009] 

Straight Fork, Great Smoky Mountains National Park, October 2009

Among the many eye-witness accounts
of the giants of the Appalachian forest, this one, written by Henry Seidel Canby and published in Harper's in 1916, is one of my favorites:

We rode up Straight Fork through a sun-spangled grove of chestnuts, then left the trail to Cataloochee, splashed noisily across green water, burst horse and man through a screen of rhododendron, and entered the dark forest. It was an open forest beneath its high roof. The eye went freely once we were past the door of rhododendron, and at first, in intervals of guiding our scrambling horses, we looked vainly for the poplars. Hemlock shafts, oak bolls aplenty; and then on the upper slope I saw the first, a smooth tower, its head lost above the leafage, and beyond another, and below in the hemlocks a group of four, like cathedral piers beyond the pillars of a nave.

We rode to the first in view. Twenty-one feet in circumference, it rose massively for seventy feet perhaps without a branch; how much above one could not tell in that forest. For as in the redwood groves of California, so here, the eye can seldom take in a whole tree when in its forest setting, the camera never. Indeed, the habit of the great poplar is curiously like that of the giant sequoia. Like the sequoia it rises above lesser neighbors, and flings from the capital of its great trunk a crown of heavy limbs that turn and lift nobly above the forest roof. From an opposing hillside you can pick out these crowns of light-green foliage above the oaks and chestnuts, just as across a Sierra canon one sees the sequoias lift above spruce and fir. Only these two trees, in my experience, have this regal habit. And if the sequoia is vaster, it is less graceful.


Thursday, October 12, 2023

Deciduous Cascades, or the Falls of Fall

 [From October 1, 2009]

It is often forgotten that [dictionaries] are artificial repositories, put together well after the languages they define. The roots of language are irrational and of a magical nature.
-Jorge Luis Borges, Prologue to "El otro, el mismo."

Names, once they are in common use, quickly become mere sounds, their etymology being buried, like so many of the earth's marvels, beneath the dust of habit.
-Salman Rushdie


Thurston Hatcher Falls

Pardon my imprecision.
I should have known the difference between waterfalls and cascades. A cascade of water doesn’t leave the surface of the rock, while a waterfall does. At least, that's how I heard it explained this week.

CASCADE. A lovely word. With a slightly better grasp of its meaning I began to consider its origin. Perhaps it was a compound of two roots, cas + cade, and if so, what did they mean?

But I was wrong. The English word cascade dates back to 1641, from the Italian word cascata, which was derived from the Latin verb cadere, “to fall.”

I found this information at the Online Etymology Dictionary.
http://www.etymonline.com/abbr.php

Digging a little deeper at that site, I learned that our word fall came from the Old English feallan. As a name for the season, it is short for fall of the leaf (1545).

Fall, in the sense of a waterfall or cascade, dates from 1579. Most of the figurative senses of fall developed in the Middle English: to fall asleep (1393), to fall in love (1530), to be reduced, such as a fall in temperature (1658).

Deciduous plants are the botanical show-offs of fall and the word deciduous is closely related to cascade.

Deciduous, as a reference to trees, dates from 1778. The word came from the Latin decidere “to fall off” which was a compound of de- “down” and cadere “to fall.” And so, when we speak of deciduous trees and cascading water, both words can be traced back to that same Latin root, cadere.


Flat Creek (Heintooga)

Such are the crooked paths on which my curiosity sends me. While using this website, I became curious about who created it, and was delighted to learn the story of Douglas Harper:

I began this project after I looked one day for a free dictionary of word origins online and found that there was none. You could subscribe to the Oxford English Dictionary for $550 a year. There were free dictionaries with definitions, some lists of slang words and their sources, and some sites that listed a few dozen of the strangest etymologies of English words. But there was no comprehensive public list of the words we use every day -- words like the and day -- that told what they used to be before we got them.

For some reason no university has seen fit to shackle its graduate students to the cyber-mill, grinding out an online etymology dictionary. So I decided to do it for them. I also did this to increase my understanding of the language, and its ancestors and relatives. As a writer and editor with an amateur's passion for linguistics, I took this as a joy ride more than drudgery. And I know so much more useless trivia than I did when I started (applaud is related to explode; three people can have a dialogue; and if anyone calls you feisty, slug him).

Etymologies are not definitions; they're explanations of what our words meant 600 or 2,000 years ago. Think of it like looking at pictures of your friends' parents when they were your age. People will continue to use words as they will, finding new or wider meanings for old words and coining new ones to fit new situations. In fact, this list is a testimony to that process.


Chattooga at Bullpen

I suspect there’s a name for the subgenre of autobiography devoted to the author’s background of books and reading, but I don’t know what it is. I do know that Douglas Harper shares a terrific example of that form:

http://www.etymonline.com/columns/bio.htm

For a reader who loves words and loves reading the words of a writer who loves words, Harper’s Online Etymology Dictionary warrants a leisurely visit.

Tuesday, October 10, 2023

Colors of October

 [From October 10, 2009]

Autumn is a second spring when every leaf's a flower.
- Albert Camus


Near Beech Gap, October 2009

All those golden autumn days the sky was full of wings. Wings beating low over the blue water of Silver Lake, wings beating high in the blue air far above it . . . bearing them all away to the green fields in the South.
- Laura Ingalls Wilder

Change is a measure of time and, in the autumn, time seems speeded up. What was is not and never again will be; what is is change.
- Edwin Way Teale

Delicious autumn! My very soul is wedded to it, and if I were a bird I would fly about the earth seeking the successive autumns.
- George Eliot


Looking Glass Rock, October 2009

October. This is one of the peculiarly dangerous months to speculate in stocks. The others are July, January, September, April, November, May, March, June, December, August, and February.
- Mark Twain

Youth is like spring, an over-praised season more remarkable for biting winds than genial breezes. Autumn is the mellower season, and what we lose in flowers we more than gain in fruits.
- Samuel Butler

Friday, October 6, 2023

"reckon up all the names of these wild apples"

 [From October 18, 2008]

So as I say poetry is essentially the discovery, the love, the passion for the name of anything. – Gertrude Stein



The odd perversity of human nature. How else can you explain it? The fruit associated with our expulsion from Paradise is the fruit we hold in highest regard.

The forbidden fruit,
The golden apples,
The apple of discord,
Adam’s Apple,
William Tell’s apple,
Isaac Newton’s apple,
Johnny Appleseed’s apple,
Apple of my eye,
Apple a day,
Baseball hot dogs apple pie and Chevrolet,
An apple for the teacher,
The Big Apple
And one bad apple.
How ‘bout them apples?

On a brisk October afternoon in the 1850s Silas McDowell wandered the Cullasaja Valley searching for wild apples. On that same afternoon, hundreds of miles to the north, Henry David Thoreau set out from Concord searching for wild apples. Silas left us the Nickajack, the Alarkee, the Equinetely, the Cullawhee, the Junaluskee, the Watauga, the Tillequah and the Chestooah. Henry left us a treatise on Wild Apples in which he contemplated the naming of them.



Oh, the delights of pomaceous nomenclature! When enthobotanist Gary Nabhan visited Highlands recently, he spoke of the many varieties of apples originating from the Southern Appalachians:

I think the names of these apples are interesting because some of the varieties go by multiple names. The Nickajack apple that was first promoted in Franklin was also known as Carolina Spice, Spotted Buck, Colonel Summerhour and World’s Wonder. What a great name for an apple – World’s Wonder. You have things like Hubberson’s Nonesuch and Seek-No-Further. Just park yourself under that tree and wait for them to fall into your lap! That’s about the highest compliment you can give another species. Seek No Further!




When apple breeders breed apples they must eventually name those apples. That was the challenge facing some Minnesota apple breeders after they crossed a Gala with a Braeburn:

We put a very scientific 'keep an eye on this one' note on the Sugar Shack tree. Of course, we hadn't named it yet, and we are the type of people who would name an apple 'Keep An Eye On This One,' but we later thought 'Sugar Shack' was a better name. The guys who named the apple variety 'Westfield Seek-no-further' in Connecticut 'way back in the mid-1700's didn't do too bad with a novel name, though. Antique apple collectors are still growing the variety, and the intriguing name certainly has something to do with that. We could name an apple 'Minnesota Never-stop-growing-this-one' and then hang around a few hundred years and see if it worked. It's worth a shot.



Some UK orchardists consider how the naming of apples has become yet another corporate enterprise in this fallen world:

Part of the appeal of the old heritage apple varieties is their good honest names. In the "good old days" apples were named without fuss. A common strategy was the name of the person who discovered them - Pott’s Seedling, Cox’s Orange Pippin, Kidd’s Orange Red, Granny Smith, Chivers Delight and so on. If that didn’t have quite the right ring to it, the name of the local village might suffice: Ribston Pippin, Barnack Beauty, Allington Pippin, Braeburn. Another popular strategy was to borrow the name of a famous person such as Lord Lambourne, Freyberg, Bismarck for example. If you were stuck (or not very inventive) you just went for something really simple like Red Delicious or Golden Delicious. In the 21st century however the important job of naming (or branding) new apple varieties is no longer left to the happy grower, but has been taken over by marketing departments, who see apples as just another consumer item, and might as well be naming a new car as a new apple. Thus we have Kanzi, a brand new 21st century apple, which means "hidden treasure" in Swahili - of course.

For the last word on this subject, I’ll yield to Henry David Thoreau for a passage from Wild Apples:

The Naming of Them

[73] It would be a pleasant pastime to find suitable names for the hundred varieties which go to a single heap at the cider-mill. Would it not tax a man's invention,--no one to be named after a man, and all in the lingua vernacula? Who shall stand godfather at the christening of the wild apples? It would exhaust the Latin and Greek languages, if they were used, and make the lingua vernacula flag. We should have to call in the sunrise and the sunset, the rainbow and the autumn woods and the wild flowers, and the woodpecker and the purple finch and the squirrel and the jay and the butterfly, the November traveller and the truant boy, to our aid.

[74] In 1836 there were in the garden of the London Horticultural Society more than fourteen hundred distinct sorts. But here are species which they have not in their catalogue, not to mention the varieties which our Crab might yield to cultivation.

[75] Let us enumerate a few of these. I find myself compelled, after all, to give the Latin names of some for the benefit of those who live where English is not spoken,--for they are likely to have a world-wide reputation.

[76] There is, first of all, the Wood-Apple (Malus sylvatica); the Blue-Jay Apple; the Apple which grows in Dells in the Woods, (sylvestrivallis), also in Hollows in Pastures (campestrivallis); the Apple that grows in an old Cellar-Hole (Malus cellaris); the Meadow-Apple; the Partridge-Apple; the Truant's Apple, (Cessatoris), which no boy will ever go by without knocking off some, however late it may be; the Saunterer's Apple,--you must lose yourself before you can find the way to that; the Beauty of the Air (Decus Aëris); December-Eating; the Frozen-Thawed, (gelato-soluta,) good only in that state; the Concord Apple, possibly the same with the Musketaquidensis; the Assabet Apple; the Brindled Apple; Wine of New England; the Chickaree Apple; the Green Apple (Malus viridis);--this has many synonyms; in an imperfect state, it is the Cholera morbifera aut dysenterifera, puerulis dilectissima;--the Apple which Atalanta stopped to pick up; the Hedge-Apple (Malus Sepium); the Slug-Apple (limacea); the Railroad-Apple, which perhaps came from a core thrown out of the cars; the Apple whose Fruit we tasted in our Youth; our Particular Apple, not to be found in any catalogue,--Pedestrium Solatium; also the Apple where hangs the Forgotten Scythe; Iduna's Apples, and the Apples which Loki found in the Wood; and a great many more I have on my list, too numerous to mention,--all of them good. As Bodæus exclaims, referring to the cultivated kinds, and adapting Virgil to his case, so I, adapting Bodæus,--

"Not if I had a hundred tongues, a hundred mouths,
An iron voice, could I describe all the forms
And reckon up all the names of these wild apples."



Tuesday, October 3, 2023

Under the Hiccory Tree

[From October 3, 2010]

If we had lived here during the hunter-gatherer days, then we would have been paying closer attention.


I’ve been thinking about this while taking short strolls on the mountain where I live.



At the very top is a secluded spot where I go to sit and listen sometimes. A large hickory tree stands tall there, and this weekend, I collected a few hickory nuts that had fallen from the tree. Hickory nuts have a delicious flavor.  However, the tiny nutmeat morsels hide inside stubborn shells.

If we had lived here during the hunter-gatherer days, then we would have known where all the productive hickory trees stood and visited them often, to get there before the small animals building their winter stores.

And we would have likely spent hours cracking out enough hickory nuts to amount to a handful.

When he traveled upriver from present-day Augusta, Georgia on his trip through the Southeast, William Bartram observed the Creeks processing great quantities of hickory nuts:

We then passed over large, rich savannas, or natural meadows, wide-spreading cane swamps, and frequently old Indian settlements, now deserted and overgrown with forests. These are always on or near the banks of rivers, or great swamps, the artificial mounts and terraces elevating them above the surrounding groves. I observed in the ancient cultivated fields:

1. Diospyros; [
Persimmon, Diospyros virginiana]
2. Gleditsia triacanthos; [
Honey Locust]
3. Prunus chicasau; [
Chickasaw Plum, Prunus angustifolia]
4. Callicarpa; [
French Mulberry, Callicarpa americana]
5. Moras rubra; [
Red Mulberry, Morus rubra]
6. Juglans exaltata; [
Shell-barked Hickory]
7. Juglans nigra, [
Black walnut]

which inform us that these trees were cultivated by the ancients on account of their fruit as being wholesome and nourishing food. Though these are natives of the forest, yet they thrive better, and are more fruitful in cultivated plantations, and the fruit is in great estimation with the present generation of Indians, particularly Juglans exaltata, commonly called shell-barked hiccory. The Creeks store up the last in their towns. I have seen above an hundred bushels of these nuts belonging to one family. They pound them to pieces, and then cast them into boiling water, which, after passing through fine strainers, preserves the most oily part of the liquid; this, they call by a name which signifies hiccory milk; it is as sweet and rich as fresh cream, and is an ingredient in most of their cookery, especially homony and corn cakes.



In his 1873 book, Antiquities of the Southern Indians, Charles Colcock Jones described the stone implements used to crack hickories and other nuts:

We have thus, at some length, referred to the use of nuts as an article of food among the Southern Indians, because we hence derive the meaning and employment of these cup-shaped cavities. In our judgment these relics are simply the stones upon which the Indians cracked their nuts. Their cavities are so located that one, two, three, four, five, and sometimes more nuts could be cracked at a single blow delivered by means of the circular, flat crushing-stone so common, and so often found in direct connection with the rude articles now under consideration.

The cups are just large enough to hold a hickory-nut or a walnut in proper position so that, when struck, its pieces would be prevented from being widely scattered. Particularly do the soap-stones indicate the impressions left by the convex surfaces of the harder nuts. Upon some of them the depressions seem to have been caused simply by repeatedly cracking the nuts upon the same spot so that in time a concavity was produced corresponding to the half of the spherical or spheroidal nut. Such is the most natural explanation we can offer with regard to the use of these stones.

Friday, September 29, 2023

Emaline's Painter

 Here’s a panther tale...from very close to home.



What a beauty!

One of the pioneering families of the Cullowhee area used to own the land where I now live. Andrew and Pollie settled hereabouts in the 1840s and are buried on a hill nearby (a hill I can see without getting up from typing this).

Anyhow, their first child was a daughter named Emaline.

In the Jackson County Heritage Book, Ada Wall Lemmings wrote:

The small white lilies bloomed everywhere beside the Indian trail they were following, in the vast, untamed wilderness that was western North Carolina. The Indians called them Cullowhee, meaning white lily, in the Cherokee language.

[Emaline] would visit us and tell about her life as the daughter of one of the first settlers in that sparsely settled, remote, rugged area where they were miles from their closest neighbor. She told us what her father had said about the Cullowhee lilies. They were kept in our family and handed down, a living antique.

Aunt Emaline told us of the wild animals they shared the mountains with. One occasion she and her younger sister had been sent to a new ground far back in the dense woods, for a farming tool someone had left there. On their way home a huge, tawny colored cat leapt over their heads and landed in front of them.

They were too young to be afraid of it and tried to make friends.


It happened on these misty hills

Suddenly it leapt over their heads again. They turned around and kept trying to make friends. The cat disappeared in the woods as silently as it had come.

They rushed home to tell about the pretty cat. Only then, they knew they had met the dreaded mountain lion called “Painter” by the settlers and had miraculously survived without a scratch.



Emaline (1847 - 1933)

I would hope that if I ever encounter a "painter" in the woods around here, it would show me the same mercy...and give me enough time to grab the camera for a few shots!

.

Friday, September 15, 2023

Stonepile Gap and a Fountain of Youth

 [Here's the first of three stories I wrote for Smoky Mountain Living.  The article appeared in the August 2017 edition of the magazine,]

Two hundred years ago, early explorers of the Southern Appalachians pondered the piles of stone they encountered at “all the gaps in the mountains.”


While most of those cairns have disappeared, they remain a mystery. One such rock pile has survived, though, at the middle of a highway intersection in Lumpkin County, Georgia. Where U.S. 19 and GA 60 cross, 10 miles north of Dahlonega, a state historic marker designates the grave of a Cherokee princess, Trahlyta.

As it was with other Cherokee princess legends, a thwarted romance led to a tragic ending. The Trahlyta tale has one added twist: A fountain of youth conferring ageless beauty upon those who drink its waters. Trahlyta and her people lived on nearby Cedar Mountain. The resident sorcerer, now known as the Witch of Cedar Mountain, guided Trahlyta down a winding forest path to a freshwater spring. The Witch of Cedar Mountain instructed Trahlyta to drink the water and make a wish to never grow old. “You will become more beautiful with each sip,” the witch promised Trahlyta.

Sure enough, the magical waters had the intended effect. As news of Trahlyta’s radiant beauty passed from village to village, eager suitors made their way to Cedar Mountain. Trahlyta refused them all, but the Cherokee warrior Wahsega would not take “no” for an answer. He kidnapped the princess and took her back to his home far away.

Trahlyta longed for her family and friends on Cedar Mountain and begged for her freedom, but Wahsega showed no mercy. Day by day, Trahlyta’s strength ebbed, her beauty faded and her despair deepened. Crying tears of gold, knowing the end was near, she made one final request—to be buried near her idyllic mountain home, and that passersby drop a stone on her grave for good fortune.

The Song of Trahlyta” commemorates the princess and her dying wish: 

Pass not by, Stranger! Stop! Silently bare your head, drop a stone upon her grave, and make a wish straight from her heart. The Spirit of Eternal Youth and Happiness hovers near to grant the wishes of all who love the hills and valleys of her native home. 

Seekers of good fortune, dropping one rock at a time, have turned Trahlyta’s grave into a prominent landmark at Stonepile Gap. It endures thanks to another legend, that anyone taking a stone from the pile will incur the wrath of the Witch of Cedar Mountain.

The curse packs a mighty wallop, depending on who you talk to. Some say the Georgia Department of Highways set out to relocate the grave, twice, to make road construction more convenient. On both occasions, fatal accidents occurred during attempts to move the pile of rocks.  So today the roads barely skirt the memorial and the stone cairn still stands. Even without leaving their cars, travelers can chunk another stone on the pile.  Each year, hundreds do. Or they leave other tokens and trinkets to appeal to the “Spirit of Eternal Youth and Happiness.” 

But what about that fountain of youth which proved to be a mixed blessing, at best, for poor Trahlyta? The springs, now known as Porter Springs, are located about three-quarters of a mile northeast of Trahlyta’s grave. Some folks contend that Hernando de Soto heard about the fountain’s powers in 1540 and sent his conquistadors to investigate. Reports of a Spanish helmet found close by the spring have been offered as evidence of this early search for the magical waters. 

Joseph H. McKee, a Methodist preacher who also dabbled in real estate, took note of the springs in the 1860s. Upon testing the water, he found that it contained abundant quantities of therapeutic minerals. McKee publicized his findings and people seeking cures for rheumatism, dyspepsia, dropsy and other ailments flocked to Porter Springs. They would camp nearby, bathe in the waters and take home gallons of the liquid, convinced (or at least hopeful) of its healing powers.  

Before long, a hotel was constructed to accommodate the many visitors to Porter Springs, and it became a thriving resort. Around this same time the tale of Trahlyta circulated widely, adding to the allure of the mountain spa. Though the hotel burned to the ground in the early 1900s, the spring waters continue to flow. Modern explorers, inspired by a visit to the stone pile at Trahlyta’s grave, sometimes set off to find the spring and to see for themselves if its mysterious waters still provide the gift of ageless youth and beauty.

Maybe the Witch of Cedar Mountain was right. Thanks to that legendary sip from the fountain of youth, Trahlyta will always be young and beautiful in the minds of those who hear her story or add a rock to her monument at Stonepile Gap.  

Monday, September 11, 2023

The Music of Place

“Without music, the prehistoric past is just too quiet to be believed.”



Which came first
, music or language? Experts in such matters debate and disagree. 



While I can’t marshal much evidence one way or the other, my intuition leads me to believe that song preceded speech. Until now, I had never juxtaposed that supposition with my interest in toponomy, or “the place names of a region or language.”

Why do toponyms matter? Here’s one explanation from Toponyms as a Gateway to Society, An Abui Case Study:

Toponyms have been termed as “living fossils” of the study of language, history, and culture, and are particularly useful in describing the history of ethnic groups and changes in rural settlements…

- By Shaun Lim Tyan Gin and Francesco Perona Cacciafoco, in Old World: Journal of Ancient Africa and Eurasia, October 7, 2021.


We act as though the place names we take for granted have always been here and will always be here. After all, we see them on road signs and maps, and retrieve them from neatly catalogued gazetteers and databases. Around here, most of today’s place names came about within the past couple of centuries. Some originated during the colonial era, and a few others might be attributed to Cherokee or Muskogean nomenclature from a century or two earlier than that. 

Before that, words from languages long lost were used to denote different places in these mountains, though we'll probably never know what those words might have been.  Looking ahead, it is more likely than not that at some future date, the names familiar to us will be swept off the map and replaced by other names.  

But human beings have inhabited these mountain for millennia. Those past occupants had a need to make reference to specific locations, a need much greater than our own, given their subsistence lifestyle. And so, go back in time, way back in time, when singing was more common than speaking. Is it possible that different melodies represented different places? Could it be that a particular pattern of pitch and rhythm pointed to the mountain where, let’s say, the grapes were sweet and abundant?

Perhaps.

What did it sound like when every place on the landscape was a tune to be hummed or a song to be sung? And how closely would we need to listen to hear the echoes of those melodies still reverberating across these hillsides?

I would like to know.




In the darkness something was happening at last. A voice had begun to sing… It seemed to come from all directions at once … Its lower notes were deep enough to be the voice of the earth herself. There were no words. There was hardly even a tune. But it was beyond comparison, the most beautiful noise he had ever heard.

- C.S. Lewis, The Magician’s Nephew


Singing is an essential element in most Mardudjara ritual performances because the songline follows in most cases the direction of travel of the beings concerned and highlights cryptically their notable as well as mundane activities. Most songs, then, have a geographical as well as mythical referent, so by learning the songline men become familiar with literally thousands of sites even though they have never visited them; all become part of their cognitive map of the desert world.

-Anthropologist Robert Tonkinson describing Mardu songlines in his 1978 monograph The Mardudjara Aborigines - Living The Dream In Australia's Desert.


Songspirals bring Country into existence. In Aboriginal English usage, Country has a particular meaning. Country encompasses the seas, waters, rocks, animals, winds, and all the beings that exist in and make up a place, including people. For Yolŋu people from North East Arnhem Land in northern Australia, songspirals, often called songlines or song cycles, are rich and multilayered articulations passed down through the generations and sung and cried by Aboriginal people to make Country, to make and remake the life-giving connections between people and place…

- Country, B., Burarrwanga, L., Ganambarr, R., Ganambarr-Stubbs, M., Ganambarr, B., Maymuru, D., Lloyd, K., Wright, S., Suchet-Pearson, S., & Daley, L. (2022). Songspirals Bring Country Into Existence: Singing More-Than-Human and Relational Creativity. Qualitative Inquiry, 28(5), 435–447. https://doi.org/10.1177/10778004211068192




Friday, September 8, 2023

On Kuwahi

This evening, I was listening to Richard Powers' 2021 novel, Bewilderment.  Chapter 13 includes an account of a bear jam in the Smokies.  With his description of a disturbing encounter between humans and bears, Powers offers multiple perspectives on "Civilization" and "The Wild."  And my mind immediately turned to another story, from the same corner of the Smokies, a mysterious space somewhere between (and beyond) humans and bears and civilization and the wild...

[From October 4, 2009]

Because it is not seen, some people think the lake has dried up long ago. But this is not true.

-James Mooney


Sunset, and cold west winds, at Kuwahi

Anyone attuned to such things can tell there’s a special quality about the place called Kuwahi. The people who were here before us said the bears had a townhouse under this mountain, where they would hold a dance before retiring for the winter.

The chief of the bear tribe, the White Bear, resided here. Nearby is Atagahi, the enchanted lake, where wounded bears would go to bathe and heal. The way to Atagahi is so difficult only the animals know how to reach it.

With spiritual vision sharpened by prayer and fasting, a person might see the lake at daybreak, a shallow sheet of purple water fed by springs from the high cliffs. All kinds of fish and reptiles swim through the water while great flocks of ducks and pigeons fly overhead. Around the shores, bear tracks cross in every direction.

Go any place on this planet where bears have lived and you will find old stories, old stories that tell of humans transforming into bears and bears transforming into humans. The belief, ancient and universal, is that bears and people are closely related.



The Smokies, long ago, were home to the Ani-Tsaguhi people. One boy from this clan would leave home every morning and spend his days wandering the mountains. After a while, he stopped eating at home and spent a longer and longer time in the woods each day.

When his parents noticed long brown hair growing all over his body, they asked why he preferred the woods.

“I find plenty to eat there, and it is better than the corn and beans we have in the settlements, and pretty soon I am going into the woods to stay all the time.”

His parents begged him not to leave. He was determined, though, and invited his parents to come along, since there was plenty to eat without having to work for it.

The father and mother considered his offer and consulted the headmen of the clan. At council, it was decided the whole clan would go since scarcity had been the result of their hard labor up until that time.

After fasting seven days and nights, the Ani-Tsaguhi left their settlement for the mountains with the boy leading the way.

The people of the other towns learned of this and rushed to dissuade the clan from going into the woods to live. Messengers who found them observed the Ani-Tsaguhi were already growing hair like that of animals because they had abstained from human food for seven days.



The clan refused to turn back. “Hereafter we shall be called bears, and when you yourselves are hungry come into the woods and call us and we shall come to give you our own flesh. You need not be afraid to kill us for we shall live always.”

They taught the messengers the songs with which to call them, and the groups parted ways, After returning a short distance down the mountain, the messengers looked back and saw a drove of bears going into the woods.

(With credit to James Mooney)

Wednesday, September 6, 2023

The Presence of the Past

[From September 8, 2009]

 


It is possible
to roam these mountains without feeling the presence of the past. It is not possible for me, though.

Yesterday, I was sitting on a front porch in Webster, North Carolina, the same front porch that was mentioned in the New York Times almost 120 years ago. But that is another story for another time.

In September of 1776, General Griffith Rutherford led a frontier militia of 2,400 men on an expedition against the Cherokees. The army departed from Old Fort on September 1, and followed the Swannanoa River, Hominy Creek and Richland Creek as they made their way west in the following days. They sighted their first Indians on September 6, not long before they crossed Balsam Gap.

Some years later, David Swain wrote about the events that occurred west of the Balsams, on Scott’s Creek:

The latter stream obtains its name from John Scott, a trader among the Cherokees – a negro of whom was shot by Rev. James Hall, the Chaplain [of the expedition], as he ran, mistaking him for an Indian.

One week later, the same Rev. Hall would deliver a sermon from atop the Nuquassee (Nikwasi) mound in present-day Franklin.

September 7, 2009 was a quiet and pleasant day in Webster. Had I been occupying the same spot on September 7, 1776, I would have seen something remarkable. One thousand of Rutherford’s soldiers marched through what is now Webster. They forded the Tuckasegee and continued up Savannah Creek. As they ascended the Cowee Mountains, they encountered a small party of Cherokees waiting in ambush.

In his diary, Lieutenant William Lenoir recorded:

[We] marcht to a little Town on Tuckeyseagey River [and] 8 miles from thence towards watauger [Watauga] saw some indians walking up a mountain & we was attacked by about 20 indians on the top of the mountain at 3 o’clock within about 7 miles of said Town. William Alexander was wounded in the foot and no visible Dammage done to the Indians only a few kettles taken & c. then marcht within 2 miles of the said Town and lay on a small Emanance – 20 [miles marched that day].

The village and mound of Watauga were located along the Little Tennessee River near where you would find Lake Emory today. But when the militia arrived there September 8, the town was already deserted. The systematic destruction of Cherokee villages on the Little Tennessee was about to begin.

On September 10, the violence intensified:

A detachment of 300 men was sent to destroy a town called Sugartown immediately above the junction of the [Little] Tennessee & Sugartown [Cullasaja] rivers. The ground on which the town was situated was flanked on 2 sides by the rivers in the form of a triangle, & the remaining angle on the third side was enclosed by a strong work of brush and timber. When the soldiers had finally entered the town a fire was opened upon them by the indians from the riverbanks and the brush works, & finding themselves surrounded by a invisible foe they took shelter in the cabins and remained there for about 3 hours, at which time they were relieved by a strong detachment from the main army from about 4 miles below, where the firing of the small army had been distantly heard. The detachment lost 18 men killed and 22 wounded. The indians did not sustain any loss that was discovered.

A prisoner, whom they had taken, upon the promise of his life, proposed to lead the army to what was called the hidden town, where their women, children, & a large number of cattle were collected. This was 7 miles distant from Nuquassee in a narrow valley on the Sugartown river and surrounded at all points by mountains and was very difficult to approach from the fact that the mountains jutted in abruptly upon the river, in many places leaving scarcely room for a foot path.

However, on reaching the town there was not an indian to be found save a few very old & decreped men and women, the other indians being discovered some hundreds of feet above them on the crests of the mountains apparently looking down & taking a calm survey of them from their secure situations. They achieved nothing but the destruction of this town & some few beef cattle by that day’s adventures.

[This account of the Sugartown excursion was based on an 1850 letter from Silas McDowell, who lived in the Cullasaja Valley just down river from the gorge. The details he had heard and subsequently shared in his letter contradict other reports. According to some histories of the Rutherford expedition, the militia suffered only a few casualties.]

Monday, September 4, 2023

Housekeeping in the Highlands

These days, the mountain town of Highlands, North Carolina is a popular destination for seekers of cool air and the finer things in life.  That was also the case in 1894, when Highlands was a very different place from what it is today.  The following article, first published in Good Housekeeping magazine in March 1894, is such a gem that I reprint it here in its entirety:

Louise Coffin Jones writes very interestingly of "Housekeeping in the Mountains," the quiet humor of her style enhancing the charm of the narrative. The particular "mountains" in which the house keeping was done are located in the extreme south western part of North Carolina, where that state, South Carolina and Georgia corner — a region of wild and picturesque beauty, but with a population full of peculiar traits.

HOUSEKEEPING IN THE MOUNTAINS. A Graphic Description of an Enjoyable Summer Outing.

In the extreme southwestern part of North Carolina, where that state and South Carolina and Georgia corner, there is a region of wild and picturesque beauty. Mountains cluster thickly, many of them over six thousand feet high, densely wooded to their summits with magnificent forests of oak, pine, hemlock and chestnut; down the narrow glens, dark with the shade of rhododendron and laurel, rush clear, bright streams, fed by gushing springs, and everywhere, in their season, blossom the most beautiful and varied wild flowers. Game, such as bear and deer, is plentiful, and the cold streams abound with speckled trout. It would be a paradise alike for sportsmen and health seekers, but it is comparatively unknown to tourists. Railroads have never penetrated these mountain fastnesses, and there are few wagon roads.

The mountaineers live in their remote and widely separated cabins, as they have done for several generations past, most of them unable to read or write, and uninfluenced by any contact with the outer world, but independent and sufficient unto themselves. They hunt and fish, they cultivate small farms, and make their corn into whiskey without any deference to the laws of internal revenue. There is no aristocracy to domineer over them, and their self-respect has never been crushed. Many of them come of good Scotch and Huguenot stock, and possess great natural intelligence; others are shiftless and unreliable, but they form the exceptions to the general rule of hard-working honesty.

On a level plateau, surrounded on all sides by mountains, a little village has sprung up. It was started by an enterprising Northern man who regained his health here, breathing the balsam-laden air; he brought his family and established a home, then induced a number of other people to come and settle. It has a post office, a hotel, a schoolhouse and church, several stores, and a number of comfortable private dwellings, but the primeval forest still surrounds the spot.  A few steps away from the main street one is lost in a laurel jungle, and a half-hour's walk takes one to the top of a neighboring summit, whence he can behold a vast stretch of mountains of all shades of purple, blue and amethyst, fading into enchanting softness in the distance.

Three of us— women who had pitched camp together many times before in life's march — attracted to this spot by its fine scenery, its healthfulness and its cheapness, went there to spend the summer. Our first move was to rent a couple of rooms; our next to gather from various sources a few necessary house- hold traps. These could not all be obtained at once, and pending the arrival of the cook stove and some chairs, we cooked by the fireplace and sat on our trunks.

When the cook stove arrived — as it did one rainy day, in an ox cart, together with a couple of turkeys and half a dozen hens which we had engaged — there proved to be not enough pipe to reach through the roof; and when, after several days' delay, that deficiency was remedied, the man who had promised to haul us some wood failed to come. After repeated personal interviews, he finally brought us a load of young laurel and rhododendron, about as thick through as a quart cup and solid as mahogany. He promised to send some one to chop it up for us; but for three days we sighed in vain for his coming, our refrain being that of Mariana in the Moated Grange : "'He cometh not,' she said." On the fourth day we borrowed an ax — a dull one it proved to be, and light — and with many ill-aimed strokes, half of which hit the ground, and much abrasion of the cuticle inside our hands, we chopped enough wood to cook a meal or two.

On the fifth day two natives appeared, who said they had been sent to chop our wood. They surveyed the pile for awhile in silence; but the listless, round-shouldered droop of their homespun coats augured ill for any vigorous exertion. The aspect of the woodpile evidently discouraged them; they went home, probably to recruit their energy, and returned in a few hours to do the work.

Our experience with a washerwoman was much the same. We engaged a black-browed woman of Portuguese descent, who lived in a cabin in the woods, and who could have played the part of one of the weird sisters in Macbeth without any making up. She promised to come for the clothes bright and early Monday morning. When Thursday came, she had not yet arrived; and borrowing a tub, a high wooden bench, and a round black kettle, we went down to the spring and washed the clothes ourselves, mountaineer fashion, while the pink and white laurel blossoms fell in showers upon our heads, and drifted away on the current of the spring branch.

It has been mentioned that we had some turkeys and chickens. As there was no coop to keep them in, we set to work to make one, and with a hammer, some nails, and a few long, wide boards, succeeded in making a coop big enough for a cassowary. But the hens soon slipped out through the cracks, and the next night roosted in the branches of a chestnut, whence they were brought, squawking and protesting, by a small boy whom we induced to climb for them.

The cook stove, which we had obtained after so much delay, was not a portly black one, shining with polish, and possessing a reservoir and tin oven. It was a small one, called a step stove, because the back half was six inches higher than the front; had none of the modern improvements, and had long ago lost its original blackness and assumed a rusty, burned-out hue. So antiquated was its appearance that it might have been in use when Jefferson was president. It was so low that we had to prostrate ourselves before it to see into the oven door; when we put in wood we literally laid our heads in the dust, after the manner of an oriental salaam.

We fancied that the cooking which was done by the fireplace in our front room tasted best; certainly nothing in the way of modern conveniences could improve the salt-rising bread, the chicken potpies and huge peach pies which were taken from the old- fashioned oven on the hearth, heated by coals beneath and on the lid. The hearth was composed of large, flat stones; the fireplace and chimney, likewise of natural stone, yawned wide enough to take in the largest back log; the stately brass andirons had come down from a former generation.

Our bedsteads were of native wood, and made in the village. One was varnished and savored of luxury; the other not. Our beds were striped ticks filled with fresh straw, and as we dropped into sound, refreshing slumber as soon as we retired, we had no regrets that they were not woven wire or curled hair.

Our chairs were hand-made, and made to order, which proved them to be solid and genuine — the qualities so much sought in modern furniture — but we had not enough of them without taking the high- backed, splint-bottomed rocking-chair to the table every meal. Our table harmonized with the rest of the furniture: it had two long, straight boards on top, and four legs which had never come in contact with a turning lathe.

The front room served for both parlor and bedroom; the back one for kitchen and dining room. The walls and ceilings were of rough, unplaned boards, just as they left the sawmill. At first it seemed like coming into a barn, but we soon covered the walls with photographs, illustrations from papers, pressed ferns and clusters of the bright, scarlet berries of the mountain ash, and somewhat redeemed their bareness. No ingenuity, however, could give us more space, and we had to keep the sidesaddle under the bed.

The floors were bare, and the constant clack of our heeled shoes on the oak boards soon became a familiar accompaniment to the performance of house hold duties. The windows were for some time curtainless; but they framed views of distant mountains and nearer ridges, clothed with majestic hemlocks, chestnuts, maples and oaks, which we were loath to shut from sight, and at night a host of big, bright stars were visible. Our supply of table ware was none too ample, all the dishes we owned generally being called into use at each meal; our cutlery in particular was limited, the knives being four in number, and following an Arkansas precedent we named them respectively "big butch, little butch, granny's knife, and old case."

Pumps and wells were unknown, the supply of water always being obtained from springs. Our spring was several rods away from the house, at the foot of a hill. It issued from the hillside in a strong, clear stream, deliciously cold, and ran away through an almost impenetrable thicket of laurel and rhododendron, to join a stream whose constant murmur and gurgle we heard in the adjacent forest.

It was as if we had gone back several generations — to the days of our great-grandmothers — when we began such primitive housekeeping. With such an environment we ought to have busied ourselves from morning till night hackling or combing flax, carding or spinning wool, weaving at the loom, or attending to the other duties incident upon a simple, patriarchal mode of existence. But our lives did not harmonize with our surroundings. We swung in our hammocks under the shade of pine trees, we rambled in the woods or climbed mountains, with not even the excuse of going to pick huckleberries, and we took frequent horseback rides toward every point of the compass. We raised nothing, we manufactured nothing, we had nothing to barter; we simply paid cash for all our supplies — a proceeding which our great-grand mothers would have viewed with horror.

Mountain trout, speckled red and yellow, were brought to our door on strings by the boys who had caught them, wading in the cold streams, and we bought them for a cent apiece. Grizzled men, who had been hunting in the forest, brought wild game which they offered at prices that attested their remoteness from markets. 

Mountaineer women, in sunbonnets and short-waisted dresses of calico or domestic gingham, presented themselves at our door with buckets of blackberries, dewberries or huckleberries, which they offered for five cents a quart; or with "pokes" (as small bags are called) full of apples, peaches, roasting ears, cabbages or squashes, which they had raised in their own gardens or which had been brought in bullock carts from "down Georgia way." They addressed us as "you-uns" or "you-alls," and said "I wish you well" when they went away, instead of "good-by." Their gait was a quick walk, up hill and down, and they lifted their feet high as if accustomed to the roots, stones and other obstructions of mountain trails.

We obtained milk and butter through the same purveyors. These articles we kept, together with meat and berries, in a little whitewashed log house down by the spring; they were preserved cool and fresh and we never felt the need of ice. Groceries were obtained from a store in the village, which was at once post office, grocery, dry goods, hardware and general notion store. The mail was brought to this emporium once a day on horseback from the nearest railroad town in South Carolina, thirty miles away.

It may be asked what we gained in return for all our privations and inconveniences. The answer will be health, fun, enjoyment of many kinds. We took long walks through the forests, admiring the stately ranks of trees that towered above us, untouched by ax or fire, and gathered our arms full of rhododendron, laurel and azalea flowers. The tinkle of bells on the necks of horses grazing far up on the mountain range came faintly to our ears, together with the distant low of cattle, nipping the fragrant under growth in the distant woods. Sometimes when climbing the dim paths leading to these wild pastures we would startle, and be startled by, the thin, shy, high- shouldered and slab-sided hogs which eat the mast and nuts, and know no master's crib. Above, in the aisles of verdure, we would hear the thrushes and the veeries singing, and catch glimpses of many a bird we had never seen outside the plates of Wilson's ornithology.

Or, mounted on horseback, we would canter off along the mountain roads till we came to some wonderful view that embraced hundreds of miles : the domes of South Carolina, the summits of Georgia, culminating in Rabun Peak, and all the ranges that lie so thickly in the southwestern corner of North Carolina, while along the western horizon stretched the Great Smoky mountains of Tennessee, faint and dim as a far-off belt of cloud. The grandeur of its scenery has gained for this region the name of "The Land of the Sky." There are points from which eighty peaks over six thousand feet high can be seen at once.

At other times we would penetrate the trackless wilderness till we reached the waterfalls whose roar filled the hollow of the encircling hills, and here, stepping from rock to rock in the cascades, gather rare ferns and curious lichens, and note where mush rooms varying in size from a silver dollar to a saucer, lifted their pleated parasols from the rich, damp soil — buff, salmon, pink, and a rich orange with a deep crimson center. Sometimes we descended a thousand feet into a sheltered cove where there were springs whose waters possessed medicinal virtues, and in whose milder air fruits ripened which would not grow on the breezy heights.

The life of the mountaineers was always open to our study, and was the source of endless entertainment. It was absorbingly interesting to watch the development of human nature under conditions so widely different from those with which we were familiar; and to observe that while an atmosphere of culture could not always produce a gentleman, neither could rude surroundings make a boor, but that the gentle instinct or the brutal one is inherent.

Wherever we went the music of the mountain streams was never long out of our hearing. Pure and cold and sparkling they crossed our path or ran along the side of the road, then went singing on their way down the mountain side under a roof of laurel branches which sheltered them from the sun. It may have been the water we drank, it may have been the air we breathed, it may have been some subtler essence distilled in Nature's laboratory, only to be had far from cities and their artificial life ; certain it is that we all gained in health and strength during our summer in the mountains, and look back upon our primitive housekeeping there as an experience in which enjoyment outweighed inconvenience. 

— Louise Coffin Jones.

Note:

After a bit of searching, I located this brief biography of Louise Coffin Jones, from the Indiana Historical Society:

Louise Coffin Jones was an author, an active member in her Quaker faith, and relative to antislavery advocate Levi Coffin, who she referred to as "Uncle Levi". She was born in Henry County, Indiana on August 4, 1851 to Emory Stephen Dunreith Jones Coffin and Elmira H. Foster. She had two brothers and four sisters, and her grandparents were Vestal and Alethea Coffin. Louise's family moved to Indiana from North Carolina as part of a mass-migration due to the South's use of slavery. The family farm was situated on the national turnpike, so Louise was witness to significant historical events such as the westward expansion and soldiers returning home from the Civil War. Louise married Stephen Alfred Jones on November 29, 1877 and had one son, Herbert C. Jones, born on September 20, 1880. She became a published author, regularly writing short stories for journals and magazines such as Lippincott's Magazine of Popular Literature and Science and Good Housekeeping. She traveled around the country, often writing her stories about the places she had seen. She also contributed to Levi Coffin's memoir, "Reminiscences", by recording his experiences and reading them back to him. Her own memoir, "The Morningland" covers a broad range of topics from her childhood, including her experiences with slavery, schooling, family, entertainment, and what it was like growing up on a farm in Indiana. Louise Coffin Jones died on February 15, 1930.

Jones was buried at Oak Hill Memorial Park in San Jose, California.]

Saturday, September 2, 2023

Beware the Bitter Buffalo Nut

I saw a small patch of these just the other day...

[From August 14, 2008]



While hiking recently near the Chattooga River and again at Panthertown Valley, I saw a large shrub that would have been inconspicuous except for the many pear-shaped fruits hanging from its limbs. To be more accurate, I’d say the fruits bore a resemblance to green figs in size and shape, though I knew they weren’t figs. This was one I didn’t recognize and my plant books weren’t much help. But a plant-savvy friend advised me it was a buffalo nut (Pyrularia pubera).

I’m glad that I had resisted the temptation to pick one of the fruits and bite into it. The buffalo nut is a poisonous plant, toxic when taken in large quantities, though just tasting the seed causes severe irritation of the mouth. Early colonists observed the bison and elk (then present in the Eastern woodlands) eating the fruits in winter, hence the common names buffalo nut or elk nut were applied to the plant. Other names included oil nut, mother-in-law nut, rabbitwood, mountain coconut, crazy nut, and Cherokee salve. The nut is actually a brown marble-sized nut inside the green pear-shaped drupe.

George Ellison has written a detailed natural history of the buffalo nut, with references to the early botanists' investigations of the plant. The Cherokees used the plant to make a salve for treating sores. An oil extracted from the nut was a potential source of lamp oil.




Growing at scattered sites throughout the Southern Appalachians, the buffalo nut is a member of the sandalwood family, and like many plants in that family is a parasite. The roots of the buffalo nut latch on to a host plant and obtain nutrients and water from the root system of the host. The buffalo nut can parasitize a great number of native tree species. In particular, it has been associated with a tree that has disappeared from our forests, the chestnut, and another tree that is rapidly disappearing, the hemlock. But given its ability to thrive as a parasite, it will likely continue to hold a place in the understory of old disturbed forest sites throughout the Appalachians…

…pretty to look at, but not something you’d want to taste.